Why gluten enzymes? - gut health, digestive enzymes, gluten intolerance

Have you ever been somewhere and thought, "But what if there's gluten in it?" ⁠

Say hello to Gluten Comfort. ⁠

Gluten Comfort was formulated with one thing in mind: help people with gluten intolerances be able to have gluten again.*⁠

Notice I am not saying this fixes issues for people with Celiac or people with an autoimmune response to gluten. This is for people with an intolerance to gluten. ⁠

Here's the secret to using it, make sure that the amount of capsules you are taking matches the amount of gluten you are consuming. So, if you are eating a gluten-free dish and are worried about trace amounts of gluten that dosing is 1 capsule with that meal. If you are saying, "Screw it. I'm eating gluten." at your friends pizza party, that is a 4 capsules of Gluten Comfort type of event. You need to take enough capsules to match up with the amount of gluten you are consuming. You can't overdose on the enzymes, but you can definitely underdose them. ⁠

As always, with Silver Fern™ Brand, we would love to help people get away from the need for enzymes to help break down foods for intolerances. But when you need an answer now, the right enzymes can be very effective.⁠

You can find our Gluten Comfort here. If you have any questions, please send us a DM on Instagram @silverfernbrand.

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